Cocoa powder – The frosting is already quite sweet, so I recommend using unsweetened cocoa powder.Vanilla extract – Use this for both cake mixtures and ensure that it’s high-quality.Milk – 1 cup of milk is required for each cake mixture.Sour cream – ¼ cup is required for each cake mixture.Allowing the eggs to reach room temperature will help with a smoother batter. Eggs – 3 large eggs are required per cake mixture.You’ll need ½ cup of salted butter for each cake mixture and 1 cup for the frosting. Both are required to make the marble effect in this cake.
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